THERE'S a wonderful starter selection including grilled grapefruit with honey, fresh squid with chilli, lemon, garlic and tomato and duck spring rolls with plum sauce.

For her main course my partner selected penne, a pasta dish served with chopped fresh peppers, aubergines and tomatoes and a hint of curry and cream. I had fillet of steak with pepper sauce. It was one of the best I've ever had.

Menu ****

Atmosphere ****

Service ****

Value for money ***